Simmered Garlic White Beans

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This is perfect for a cozy night in! You can top these white beans with veggies, cheese, a fried egg or a combo of these things! I had something similar when we got takeout the other day and I was so amazed that some simple white beans could bring so much flavor. Here’s my recipe!

Ingredients:

  • 2 cans white beans of your choice, rinsed and drained

  • 3/4 cup chicken broth

  • 1/4 cup olive oil

  • 4 garlic cloves, smashed

  • 3 sprigs of rosemary

  • 2 tsp apple cider vinegar

  • Salt and pepper to taste

Directions:

  • In a Dutch Oven, add all ingredients except for the vinegar

  • Simmer on the lowest heat for one hour, stirring occasionally. Add more broth if the beans are drying out.

  • Add in apple cider vinegar and stir.

  • Serve with shaved parmesan or veggies like kale and mushrooms.